Journal of Agricultural and Food Chemistry
基本信息
The Journal of Agricultural and Food Chemistry publishes high-quality, cutting edge original research representing complete studies and research advances dealing with the chemistry and biochemistry of agriculture and food. The Journal also encourages papers with chemistry and/or biochemistry as a major component combined with biological/sensory/nutritional/toxicological evaluation related to agriculture and/or food.
CiteScore
| 学科 | 排名 | 百分位 |
|---|---|---|
Agricultural and Biological SciencesGeneral Agricultural and Biological Sciences |
13 / 221 | 94% |
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投稿信息
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